Make your own steakhouse wedge salad! No need for a knife for this delicious twist on a steakhouse favorite. This salad starts with crisp romaine lettuce, chopped broccoli stalk, red and savoy cabbage, green onion, and carrots, then top it all with that crispiest of characters, crispy-fried onions. Add crumbles of smoky bacon and traditional steakhouse seasoning, then finish it off with a drizzle of our decadent blue cheese dressing.
