Crisp Cucumber and Radish Salad

Crisp Cucumber and Radish Salad

Crisp Cucumber and Radish Salad

This Crisp Cucumber and Radish Salad is a refreshing and vibrant dish that is perfect for a light lunch or as a side to your main course. The combination of cool cucumber, zesty radishes, and fresh herbs creates a delightful mix of flavors and textures that are both satisfying and nutritious.

Serves

4 PEOPLE

Ingredients

  • 1 large English cucumber, halved and bias sliced
  • 2 watermelon radishes, peeled and thinly sliced
  • 5 radishes, thinly sliced
  • 1 lemon, seeded and juiced
  • ¼ cup fresh mint, roughly chopped
  • ¼ cup fresh dill, roughly chopped
  • 1 lemon, seeded and juiced
  • 1 shallot, minced
  • ½ cup olive oil
  • 1 tsp sea salt
  • ½ tsp freshly cracked black pepper

Instructions

  1. In a small mixing bowl, whisk together shallot, lemon, oil, salt, and pepper. Set aside.
  2. In a larger bowl, combine cucumber, radishes, and fresh herbs.
  3. Add dressing to larger bowl and thoroughly combine. Serve immediately.