Yellow Onion (16/3#)
Globular shaped vegetable with yellow to copper, dry, papery skin that has a pungent flavor when raw, and develops a nutty, mild flavor with sweet undertones. when cooked.
Globular shaped vegetable with yellow to copper, dry, papery skin that has a pungent flavor when raw, and develops a nutty, mild flavor with sweet undertones. when cooked.
