One to two small bright green heart-shaped leaves attached to a slender stem that has a subtly sweet, tangy, peppery, and earthy flavor with grassy, vegetal, and nutty nuances.
Microgreen Arugula is comprised of 1 to 2 small leaves attached to a slender stem. The delicate green leaves have a curved, heart-shape with broad, uniform edges, and the surface of the leaves is smooth, pliable, and flat. It is mild compared to traditional arugula, containing a subtly sweet, tangy, peppery, and earthy flavor with grassy, vegetal, and nutty nuances.