Green Ti leaves are large in size and are narrow, oblong, or lanceolate in shape. The green leaves are smooth, shiny, and pliable and may change in shades depending on the season and climate. Ti leaves have a prominent central rib on the underside that extends the length of the leaf, and the leaves grow in spiral clusters on the branches. Ti leaves, when used as a wrap in cooked preparations, impart a subtle grassy flavor and aroma.