Smitten Apples have skin with a bright yellow base, overlaid with a combination of orange-red blush and streaks. The surface is also smooth, lightly dotted with lenticels, and sometimes slightly greasy, creating a sticky texture. Underneath the skin, the yellow to ivory flesh is fine-grained, moderately juicy, firm, and dense with a crunchy, cracking consistency. They have a sweet, subtle spice-filled aroma and contain a high concentration of critric acid and sugar, contributing to a balanced but complex taste. The apples have a sweet-tart flavor with subtle fruity, floral, cider, and wine-like nuances.
