Tuscan Melons bear a ribbed surface with prominent sutures extending from the stem end to the end with stripes appearing in shades of dark green, light green, to golden yellow. The melon surface also showcases a tan, netted exterior with a firm and semi-rough texture. Underneath the thin rind, the flesh is dense, bright orange, smooth, aqueous, and thick, encasing a small central seed cavity filled with ivory oval seeds suspended in fibers and a gelatinous liquid. These have semi-firm but tender flesh when ripe and emit a strong, musky aroma.